Oat Milk Chai

An oat milk chai good enough for my dad. I stopped making chai over the last year - both dad's absence and my new dietary restrictions zapped my enthusiasm. But today's success is both tasty and meaningful. Death is the fucking worst, but we can still drink chai!

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Ingredients

* 3/4 cup water

* 1 1/4 cups oat milk (I used silk, plain unflavored)

* ~ 1-2 Tablespoons sweeter (I used coconut sugar)

* ~ 2 teaspoons loose leaf tea

* ~ 2 teaspoons fresh minced ginger (don't skip)

* ~1/4 teaspoon ground cardamom

* ~1/8 teaspoon ground clove, cinnamon, & black pepper

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Steps

* Boil water, tea, sweetener, ginger, and spices. Boil slowly for stronger tea.

* Add oat milk, bring back to a boil.

* Strain and drink.